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Trifle carrot cake

110g

    Extra information

    Trifle

    Ingredients

    Ingredients: skimmed milk, sugar, wheat flour, vegetable oil (palm, rapeseed, sunflower, rapeseed), palm fat, water, acidity regulator (diphosphates [E450], citric acid [E330]), color (carotenes [E160a], caramel [E150a]) , free-range egg yolk, modified starch (potato, wheat), cane sugar, emulsifier (polyoxyethylene sorbitan monooleate (polysorbate 80) [E433], mono- and diglycerides of fatty acids [E471]), lemon juice concentrate, 0.9% carrot, pecan nut, bovine gelatin, natural flavors, dextrose, dried glucose syrup, stabilizer (carrageenan [E407], sorbitols [E420]), raising agent (sodium carbonates [E500], calcium phosphates [E341]), whey powder, salt, free-range egg protein powder, whey ingredient, spices, cream powder, skimmed milk powder, iodised salt, maltodextrin.
    Of which added sugars 17g per 100 grams and of which added salt 0.20g per 100 grams

    Allergy information

    Eggs

    Trifle carrot cake

    110g

      Product form

      This delicious trifle carrot cake consists of layers of cookie crumb and dairy. * With a hint of orange * A real spring favorite

      €3 , 15

      €3,45 (incl. btw)

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        Best before: see side, if kept refrigerated (max. 7°C). Often well after this date. Look, smell and taste.

        Description

        This delicious trifle carrot cake consists of layers of cookie crumb and dairy.


        * With a hint of orange
        * A real spring favorite

        Extra information

        Trifle

        Ingredients: skimmed milk, sugar, wheat flour, vegetable oil (palm, rapeseed, sunflower, rapeseed), palm fat, water, acidity regulator (diphosphates [E450], citric acid [E330]), color (carotenes [E160a], caramel [E150a]) , free-range egg yolk, modified starch (potato, wheat), cane sugar, emulsifier (polyoxyethylene sorbitan monooleate (polysorbate 80) [E433], mono- and diglycerides of fatty acids [E471]), lemon juice concentrate, 0.9% carrot, pecan nut, bovine gelatin, natural flavors, dextrose, dried glucose syrup, stabilizer (carrageenan [E407], sorbitols [E420]), raising agent (sodium carbonates [E500], calcium phosphates [E341]), whey powder, salt, free-range egg protein powder, whey ingredient, spices, cream powder, skimmed milk powder, iodised salt, maltodextrin.
        Of which added sugars 17g per 100 grams and of which added salt 0.20g per 100 grams

        Allergy information

        Eggs

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