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Unox Smoked Sausage Gelderland Pig

375g

    Usage

    HOW TO PREPARE IT IN A PAN Place the smoked sausage - in the closed inner bag - in hot, but not boiling water for fifteen minutes. Let the sausage rest for another minute before cutting it IN THE MICROWAVE Remove the smoked sausage from the outer packaging, pierce a hole in the inner packaging and heat it for 2.5 minutes at 500 Watts. Let the sausage rest for a minute before cutting it.
    To serve: .
    Preparation: IN THE MICROWAVE Remove the smoked sausage from the outer packaging, pierce a hole in the inner packaging and heat it for 2.5 minutes at 500 Watts. Let the sausage rest for a minute before cutting it.
    Preparation: HOW TO PREPARE IT IN A PAN Place the smoked sausage - in the closed inner bag - in hot, but not boiling water for fifteen minutes. Let the sausage sit for another minute before cutting it

    Ingredients

    Ingredients: Pork¹ 89%, water, salt, bovine collagen, mineral salt (potassium), natural flavouring, stabilizer (E451, E452), acid (E330), antioxidant (E300, E392), smoke flavouring, preservative (E250), vitamin B12. ¹ Better Life quality mark 1 star

    Nutritional values

    These values ​​apply to the raw product.

    Species Per 100 Grams
    Energy 283 kcal (1183 kJ) 14%
    Bold 26g 37%
    of which saturated 9.9g 50%
    Carbohydrates
    0.5g <
    1%
    of which sugars
    0.5g <
    1%
    Dietary fiber
    0.5g
    Proteins 13g 26%
    Salt 1.7g 28%
    * *% of Reference Intake of an average adult (8400 kJ/2000 kcal)

    Unox Smoked Sausage Gelderland Pig

    375g

      Product form

      Unox Gelderse xxl smoked sausage: a delicious addition to a Dutch meal. * Unox Gelderse xxl smoked sausage, a tasty addition to Dutch cuisine * Delicious with a Dutch stew of kale, hutspot or pea soup * Made with quality meat, with unox seasoning * Unox Gelderland smoked sausage, a regular guest at the Dutch dining table

      €7 , 85

      €8,55 (incl. btw)

        Characteristics

        Better Life 1 Star, Recyclable

        Save

        After opening, keep in the refrigerator for a maximum of 3 days. After opening the inner packaging, this smoked sausage is still covered max. Can be kept in the refrigerator for 3 days.

        Description

        Unox Gelderse xxl smoked sausage: a delicious addition to a Dutch meal.




        * Unox Gelderse xxl smoked sausage, a tasty addition to Dutch cuisine
        * Delicious with a Dutch stew of kale, hutspot or pea soup
        * Made with quality meat, with unox seasoning
        * Unox Gelderland smoked sausage, a regular guest at the Dutch dining table

        Usage

        HOW TO PREPARE IT IN A PAN Place the smoked sausage - in the closed inner bag - in hot, but not boiling water for fifteen minutes. Let the sausage rest for another minute before cutting it IN THE MICROWAVE Remove the smoked sausage from the outer packaging, pierce a hole in the inner packaging and heat it for 2.5 minutes at 500 Watts. Let the sausage rest for a minute before cutting it.
        To serve: .
        Preparation: IN THE MICROWAVE Remove the smoked sausage from the outer packaging, pierce a hole in the inner packaging and heat it for 2.5 minutes at 500 Watts. Let the sausage rest for a minute before cutting it.
        Preparation: HOW TO PREPARE IT IN A PAN Place the smoked sausage - in the closed inner bag - in hot, but not boiling water for fifteen minutes. Let the sausage sit for another minute before cutting it

        Ingredients: Pork¹ 89%, water, salt, bovine collagen, mineral salt (potassium), natural flavouring, stabilizer (E451, E452), acid (E330), antioxidant (E300, E392), smoke flavouring, preservative (E250), vitamin B12. ¹ Better Life quality mark 1 star

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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