This Unox chickpea tomato soup is made from chickpeas, red lentils, tomatoes and parsnip. The oriental spice mix gives the hearty soup its unique taste. This well-filled soup is vegan and made from sustainably grown vegetables. Because we have combined the tastiest vegetables and legumes in this chickpea soup with tomato, the vegan soup is rich in fiber and a source of protein. That is also very tasty. We all know that good nutrition contributes to our health. It is therefore very important that we ensure that we get the ingredients that our body needs. But eating enough vegetables and fiber sometimes falls short of that. That is why at Unox we make it possible to eat more vegetables and legumes every day. Our Unox chickpea tomato soup contains no less than 147 grams of vegetables and legumes per portion. This way you get more fiber and vegetable proteins and that is also very tasty. Fiber and vegetable protein are especially important if you are vegetarian or eat little chicken and meat. That means extra enjoyment of your warm bowl of soup. Like all Unox soups, the soups are easy to heat up in a pan or microwave. Unox: the power of honest, nutritious Dutch food. Enjoy your meal!
Usage
Preparation: SHAKE BEFORE USE 3 minutes. Place the soup in a pan and heat while stirring, without boiling. 2.5 min. 750 watts Pour the soup into a bowl, stir well halfway through heating.
Ingredients
Ingredients: Vegetables¹ 60% (tomato 22%, lentils 14%, chickpeas 9%, parsnip 5%, onion, carrot), water, potato¹, sunflower oil, spices (garlic, ginger 0.15%, paprika, turmeric, cinnamon, black pepper), salt, yeast extract, spices¹ (CELERY LEAF, coriander leaf), curry (coriander, cumin, turmeric, pepper, anise seed, cinnamon, fennel seed, ginger, lovage root, cayenne pepper, allspice). ¹grown sustainably.
