Meet the Unox vegetarian balls in satay sauce. The vegetarian balls have a delicious taste and structure and come in a rich, mild-spicy satay sauce. Unox vegetarian balls in satay sauce are delicious to serve with drinks, on a sandwich or to put on the table or with a rice dish such as nasi. Even if you don't want to eat meat for a day, these vegetarian balls are delicious. They are made from peas and wheat and are a source of protein. Moreover, it is easy to prepare the balls: ready in an instant, just warm up in a pan or in the microwave! Unox has been inextricably linked to Dutch cuisine for more than 80 years. We believe that the tastiest products can only be made from the best ingredients and that is why we are constantly working on improving our products. Many Dutch households are now fans of unox products. There are various stories about the origin of the Unox brand name. One claims that someone once thought of merging unilever, oss and ox (English for ox) into unox. And others swear the name is the result of a contest among employees. Be that as it may, since 1937 the tastiest products have been made under the brand name Unox.
Ingredients
Ingredients: Sauce 62% (water, roasted PEANUT 12%, soy sauce (sugar, molasses, soy sauce (water, SOY PROTEIN, WHEAT, salt), water, vinegar, salt, WHEAT STARCH, natural flavoring (contains WHEAT)), vegetable oils (rapeseed, SOY), sambal (red pepper, water, salt, vinegar, modified corn starch), EGG yolk, onion powder, salt, modified corn starch, garlic, ginger, concentrated lemon juice, yeast extract, flavoring, sugar, galangal root, cumin). Vegetarian balls 38% (pea protein, WHEAT PROTEIN, parsnip, onion, WHEAT FLOUR, thickener (E461, E425, E407), sunflower oil, flavouring, acidity regulator (E326, E262), sugar, modified corn starch, spices, mushroom extract, psyllium fibre, dextrose, rapeseed oil, yeast, yeast extract, salt, herbs, smoked paprika, glucose syrup, acidity regulator (E508), flavouring.
