Please note! Due to the holidays, all orders placed from January 12th will be shipped on January 6th 🕒 at the earliest.

Valess Vegetarian schnitzel

2 x 90g

    Usage

    To serve: .
    Preparation: From chilled - Airfryer (200°C): Heat for 7-9 minutes in a preheated airfryer.
    Preparation: From chilled - Frying pan: Heat oil or butter in a non-stick pan. Fry the products for 4 minutes until crispy and golden brown. Turn regularly.Oven (180°C): Heat for 12 minutes in a preheated oven.

    Ingredients

    Ingredients: 64% skimmed MILK, breadcrumbs (WHEAT flour, yeast, salt, coloring agents (curcumin, paprika extract)), vegetable oil (corn, rapeseed, sunflower, in varying proportions), textured WHEAT protein, WHEAT flour, thickener (calcium alginate, methylcellulose), modified WHEAT starch, OAT fibre, chicken EGG protein, food acid (potassium lactate), stabilizer (polyphosphate), natural flavor (MILK), onion powder, salt, iron

    Allergy information

    Eggs

    Nutritional values

    These values ​​apply to the raw product.

    Species Per 100 Grams
    Energy 761 kJ (182 kcal)
    Bold 7.4g
    of which saturated 0.9g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 11g
    Salt 1.1g
    Calcium 535mg 67%
    Iron 2.8mg 20%
    * Reference intake of an average adult (8400 kJ / 2000 kcal)

    Valess Vegetarian schnitzel

    2 x 90g

      Product form

      The Valesschik'nschnitzel is a true classic among vegetarian products: crispy, savory in taste and wonderfully juicy! * Vegetarian * Rich in protein and calcium, source of iron and fiber and contains vitamin B12 * Delicious as an alternative to an avg or as a burger on a sandwich * Easy to prepare in a frying pan, oven or air fryer

      €5 , 80

      €6,30 (incl. btw)

        Characteristics

        Meadow milk, Paper and/or wood of certified origin, Vegetarian

        Save

        Store refrigerated (max. 7 °C). Best before: see front.
        Limited shelf life after opening. Max. Can be kept in the freezer for 3 months.

        Description

        The Valesschik'nschnitzel is a true classic among vegetarian products: crispy, savory in taste and wonderfully juicy!




        * Vegetarian
        * Rich in protein and calcium, source of iron and fiber and contains vitamin B12
        * Delicious as an alternative to an avg or as a burger on a sandwich
        * Easy to prepare in a frying pan, oven or air fryer

        Usage

        To serve: .
        Preparation: From chilled - Airfryer (200°C): Heat for 7-9 minutes in a preheated airfryer.
        Preparation: From chilled - Frying pan: Heat oil or butter in a non-stick pan. Fry the products for 4 minutes until crispy and golden brown. Turn regularly.Oven (180°C): Heat for 12 minutes in a preheated oven.

        Ingredients: 64% skimmed MILK, breadcrumbs (WHEAT flour, yeast, salt, coloring agents (curcumin, paprika extract)), vegetable oil (corn, rapeseed, sunflower, in varying proportions), textured WHEAT protein, WHEAT flour, thickener (calcium alginate, methylcellulose), modified WHEAT starch, OAT fibre, chicken EGG protein, food acid (potassium lactate), stabilizer (polyphosphate), natural flavor (MILK), onion powder, salt, iron

        Allergy information

        Eggs

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

        Dit heb je eerder bekeken

        Login

        Forgot your password?

        Don't have an account yet?
        Create account