Ingredients
Vegan egg protein (SOYA) (38%) (water, sunflower oil, SOYA protein, thickeners (carrageenan, xanthan gum), konjac, salt, spices, acid (lactic acid)), rapeseed oil, water, vegan bacon (SOYA) (8% ) (water, SOY protein, sunflower oil, yeast extract, flavouring, tomato paste, salt), sugar, modified corn starch, vinegar, gluten-free WHEAT fibre, spices (MUSTARD), kala namak, salt, preservatives (potassium sorbate, sodium benzoate, potassium disulphite), carrot extract, food acid (lactic acid), garlic, yeast extract, chives, thickeners (xanthan gum, guar gum), natural flavouring. Produced in a facility where cross-contamination is possible with: nuts and peanuts.
