Description
This classic Verstegen mix is known as the tastiest minced meat seasoning in the Netherlands. You will recognize the characteristic taste out of thousands.
* The taste of warm spices
* Familiar taste
* In a handy spreader
* Small stock packaging
Extra information
Mix for minced meat
Verstegen, expert in herbs and spices since 1886
Usage
Preparation: Preparation method (for 4 people): mix approximately 1 tbsp (10 g) Verstegen mix with 500 g minced meat. If necessary, add 1 rusk/20 g breadcrumbs, an egg or 100 ml milk/water. Roll four balls, heat 2 tbsp (olive) oil in a frying pan and fry the balls over medium heat for about 20-25 minutes until nicely browned and done on all sides.
Ingredients: salt, 25% spices (coriander, pepper, ginger, mace, nutmeg, cardamom, chilies), marjoram.
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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