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Wagner Piccolinis tuna

270g

    Usage

    Do not consume the Piccolinis without cooking them completely. Do not use microwave or other heating methods.
    Our recommendation:
    Adult 5-6 pieces + salad
    Children 3-4 pieces + salad
    Share & enjoy with a salad.
    Preparation: Frozen - Preparation instructions for conventional ovens1. Preheat the oven to 200 °C.2. Remove the Piccolinis from the freezer and remove the foil.3. Place the Piccolinis on a rack in the middle of the oven. Do not bake more than 9 Piccolinis at a time.4. Bake the Piccolinis in the oven at 200 °C with top/bottom heat for at least 13 minutes. The cheese should be melted and the edges should be golden brown. Adding additional toppings may require adjustment in baking time.5. Let the Piccolinis cool for at least 1 minute before serving. Enjoy!

    Ingredients

    Ingredients: WHEAT flour, chopped peeled tomatoes (22%), TUNA (17%) (TUNA** [14%], sunflower oil, salt), edam (MILK) (8%), water, rapeseed oil, spring onions (2%), yeast, sugar, dried sourdough (WHEAT), salt, herbs and spices, dextrose, spice extracts, **real bonito (Katsuwonus pelamis)

    May contain: eggs, lupine, celery, mustard and soy.

    Allergy information

    Milk

    Nutritional values

    These values ​​apply to the unprepared product

    Type Per 100 Grams
    Energy 988 kJ (235 kcal)
    Fat 8.5g
    of which saturated 2g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 9.9g
    Salt 0.88g

    Wagner Piccolinis tuna

    270g

      Product form

      Original Wagner piccolini tuna. * Mini pizza for a meal or as a snack * Topped with tuna, Edam cheese, spring onion and a sauce of sun-ripened tomatoes * MSC certified tuna

      €5 , 45

      €5,95 (incl. btw)

        Characteristics

        Green Dot, MSC

        Save

        At -18 °C (***compartment or freezer) best before end: see side. Do not refreeze after thawing.

        Description

        Original Wagner piccolini tuna.




        * Mini pizza for a meal or as a snack
        * Topped with tuna, Edam cheese, spring onion and a sauce of sun-ripened tomatoes
        * MSC certified tuna

        Usage

        Do not consume the Piccolinis without cooking them completely. Do not use microwave or other heating methods.
        Our recommendation:
        Adult 5-6 pieces + salad
        Children 3-4 pieces + salad
        Share & enjoy with a salad.
        Preparation: Frozen - Preparation instructions for conventional ovens1. Preheat the oven to 200 °C.2. Remove the Piccolinis from the freezer and remove the foil.3. Place the Piccolinis on a rack in the middle of the oven. Do not bake more than 9 Piccolinis at a time.4. Bake the Piccolinis in the oven at 200 °C with top/bottom heat for at least 13 minutes. The cheese should be melted and the edges should be golden brown. Adding additional toppings may require adjustment in baking time.5. Let the Piccolinis cool for at least 1 minute before serving. Enjoy!

        Ingredients: WHEAT flour, chopped peeled tomatoes (22%), TUNA (17%) (TUNA** [14%], sunflower oil, salt), edam (MILK) (8%), water, rapeseed oil, spring onions (2%), yeast, sugar, dried sourdough (WHEAT), salt, herbs and spices, dextrose, spice extracts, **real bonito (Katsuwonus pelamis)

        May contain: eggs, lupine, celery, mustard and soy.

        Allergy information

        Milk

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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