Usage
Preparation: remove the packaging. Oven (180°C): place the frozen empanadas on a baking tray lined with baking paper and heat in the center of a preheated oven for 9-10 minutes. Let the empanadas rest for about 2 minutes before serving. Air fryer (200°C): put the desired amount of frozen empanadas in the basket and heat in a preheated air fryer for 7-9 minutes. Let the empanadas rest for about 2 minutes before serving. Consult the air fryer's instructions for any deviations in preparation method and maximum quantity. Fry (180°C): fry the frozen empanadas in preheated oil for 5-7 minutes. Let the empanadas rest for about 2 minutes before serving.
Ingredients
Ingredients: wheat flour, beef, water, fried onion, butter, red pepper, tomato puree, starch (corn, wheat), vegetable oil (olive pomace, sunflower), garlic, egg yolk, salt, herbs, spices, dextrose, yeast, acidity regulator (citric acid [E330]).
Of which added sugars 0.5g per 100 grams and of which added salt 1.38g per 100 grams
