Preparation advice: defrost 0 min, pre-heat 190°C, baking temperature 160°C, baking time 15 min, vent closed. Preparation advice is a guideline and may differ per oven type.
Ingredients
WHEAT flour, sugar, 19% white chocolate pieces (sugar, whole MILK powder, cocoa butter, skimmed MILK powder, emulsifier (E322 (SOYA)), natural flavor (vanilla)), margarine (palm oil, vegetable oils (rapeseed oil, coconut oil), water, emulsifier (E471), food acid (E330)), invert sugar syrup, free-range CHICKEN EGG powder, water,<lt></lt> 1% raspberry puree, raising agent (E500),<lt></lt> 1% raspberry juice from concentrate, fructose syrup, iodised salt (salt, potassium iodide), molasses, apple puree from concentrate, rice flour, cherry juice from concentrate, vegetable oils (palm oil), natural flavouring, gelling agent (E440), antioxidant (E300). May contain traces of: other gluten-containing grains, peanuts, tree nuts, mustard and lupine.
Allergy information
Wheat, Cereals containing gluten, Egg, Soy, Milk
