Flevosap Apple Pear

Flevosap apple-pear is 100% pure juice, freshly pressed in a traditional way on our farm. By lightly filtering, the juice retains its unique flavor without using additives. Traditionally made on the Vermeulen family farm The best of the fruit remains in the juice because we filter it lightly Without preservatives, the juice is only briefly pasteurized The juice where you can taste the flavor In the 1990s, we, the Vermeulen family, started making 100% pure fruit juices from fruit grown in our own orchard. We press the fruit into juice in a traditional, originally Swiss, manner on our own farm. The crushed fruit is pressed only once using a belt press. In doing so, we avoid the use of all kinds of industrial high-tech methods and artificial additives. Only in this way do we obtain our 100% pure, honest juice, which tastes just like the healthy fruit itself.