Georges Duboeuf Brouilly

Fresh Beaujolais to enjoy with food. From spicy snacks to tasty, light dishes from the grill or wok. Color, taste: red, fruity Grape variety: gamay Country, region: France, Beaujolais Great with: Beef, Chicken Awarded: De Grote Hamersma 8 Brouilly is a 'Cru du Beaujolais'. This means it is made from gamay grapes from special vineyards in the village of Brouilly. There are 10 crus in Beaujolais, each with its own style. Brouilly lies in the southern part of the region. It belongs to the fuller types, but it is still Beaujolais. So it is a cheerful, refreshing red wine full of red summer fruit. You taste cherry, berry, a bit of spice, and lively acidity. Chilled, it is delightful to drink on its own, and to pair with light dishes. Think of a lamb chop, veal schnitzel, grilled tuna, and crisp vegetables from the wok.