Hak Chickpeas

Delicious in curry or salad

Tasty without added sugars and flavorings

Nice bite, pure taste

Source of healthy fibres & proteins

Tasty cold and warm, ideal for curries and salads.

We find it important to make a fine product. Our chickpeas in this stand-up pouch are therefore seasoned with only a pinch of salt. This gives a nice pure taste.

✓ No sugar added
✓ No flavorings added

Did you know that beans are a source of healthy fibres and proteins and therefore a good alternative to rice, potatoes or pasta? And also fit well in a meat-free day?

Recipe idea with chickpeas:
a quick, creamy curry for 2 persons is made with 2 tablespoons of (green) curry paste, 400 g stir-fry vegetables, 200 ml coconut milk and 1 pouch of chickpeas. Lightly fry the curry paste, cook the vegetables for 3 minutes, add the coconut milk and let it simmer gently with the lid closed for 10 minutes until the vegetables are almost tender. Add the chickpeas and let it warm through. Delicious with brown rice or nut rice. For a bit more kick, add an extra spoon of curry paste or a spoonful of sambal.