Honig Original Mie Nests
Honig Mie Nests were introduced in 1925 and since then have become an essential part of Dutch cuisine. The perfect base for your favourite Asian dishes. Just add fresh vegetables and a tasty sauce for a delicious mie dish!
Honig Mie Nests were introduced in 1950 and since then have become an essential part of Dutch cuisine. The perfect base for your favourite Asian dishes. By adding fresh ingredients, such as chicken fillet and nasi/bami vegetables, you can quickly and easily put a delicious homemade family meal on the table! Honig Mie Nests are suitable for 6 people and will be on the table within 10 minutes. Prepare the dish according to the general cooking instructions, or serve the bami with Wijko satay sauce for a change. So, get to the table with Honig!
Everyone deserves to enjoy a hot meal every day. That’s why Honig has been helping people come together at the table for a tasty, hot meal for more than 150 years!
Vegetarisch
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