Knorr Basil Cream Sauce

A delightfully creamy vegetable sauce with the taste of basil. Delicious creamy sauce for vegetables. Tasty with courgette, green beans, and broccoli! Without added flavor enhancers. Quick and easy. Without preservatives. No artificial colorings added. Since 1838, Carl Heinrich Knorr had been experimenting with drying herbs and vegetables. According to him, this was the way to preserve the flavor and nutritional value. His mission was to make cooking as easy as possible without compromising the quality of the food. Due to the rich history and the influence of chefs from around the world, culinary craftsmanship has become a hallmark of Knorr. Knorr is always searching for new innovative products that can make cooking simpler. This includes Knorr’s sauce mixes. Admit it, fresh vegetables are simply tastier with a creamy sauce. Knorr Basil-Basil Cream Sauce is a good solution to give your vegetables a creamy touch. The cream sauce has a full creamy flavor because it is prepared with milk. The sauce is spicy thanks to the addition of basil. Knorr Basil-Basil Cream Sauce goes very well with courgette, green beans, and broccoli. The sauce is not only tasty, it is also very easy to make. As you expect from Knorr, the sauce is ready in no time. You only need water to bring the Knorr Basil-Basil Cream Sauce to taste. Then the sauce just needs to be heated briefly in a pan and it’s ready. This makes the sauce suitable for every home cook. You can endlessly vary with Knorr’s sauces and sauce mixes. Add fresh ingredients to taste and let the sauce simmer a little longer. The sauce goes well with a vegetable meal with fish and pasta. The combination of broccoli, salmon, and tagliatelle tastes unique. The sauce contains no flavor enhancers, no artificial colorings, and no preservatives.