Knorr Mushroom Cream Sauce
Per 300 ml
About the product:
Sometimes you want to make your meat dish just a little different than usual. Knorr Mushroom Cream Sauce in a Carton is the perfect sauce for, among others, pork tenderloin, steak, minced meat, and chicken. This mushroom sauce has a wonderfully mild flavour and contains real pieces of mushroom. The sauce is delicious, quick, and easy to use. With Knorr Mushroom Cream Sauce in a Carton, you can easily bring out your inner cook. Meat with mushroom cream sauce tastes very good combined with potatoes and fresh vegetables, for example green beans. This ready-made sauce is made without flavour enhancers, artificial colourings, or preservatives. This sauce is lovely with meat, but Knorr has also made tasty vegetable sauces for fresh vegetables. With Knorr, you can put a tasty meal on the table in no time.
Preparation:
The ready-made sauce only needs to be warmed up in a pan or in the microwave. Warm the sauce in a pan for 2 to 3 minutes, stirring gently over low heat without letting it boil. Or pour the mushroom cream sauce into a suitable bowl (covered) and warm for 2.5 minutes (600 watts). Stir before serving. Caution: do not place the packaging in the microwave! Tip: add fresh herbs to the sauce to taste.
About Knorr:
Since 1838, Carl Heinrich Knorr was already experimenting with drying herbs and vegetables. According to him, this was the way to preserve flavour and nutritional value. His mission was to make cooking as easy as possible without compromising the quality of the food. Because of the rich history and the influence of chefs from all over the world, culinary craftsmanship has become a hallmark of Knorr. Knorr is always looking for new innovative products that can make cooking simpler.
Sometimes you want to make your meat dish just a little different than usual. Knorr Mushroom Cream Sauce in a Carton is the perfect sauce for, among others, pork tenderloin, steak, minced meat, and chicken. This mushroom sauce has a wonderfully mild flavour and contains real pieces of mushroom. The sauce is delicious, quick, and easy to use. With Knorr Mushroom Cream Sauce in a Carton, you can easily bring out your inner cook. Meat with mushroom cream sauce tastes very good combined with potatoes and fresh vegetables, for example green beans. This ready-made sauce is made without flavour enhancers, artificial colourings, or preservatives. This sauce is lovely with meat, but Knorr has also made tasty vegetable sauces for fresh vegetables. With Knorr, you can put a tasty meal on the table in no time.
Preparation:
The ready-made sauce only needs to be warmed up in a pan or in the microwave. Warm the sauce in a pan for 2 to 3 minutes, stirring gently over low heat without letting it boil. Or pour the mushroom cream sauce into a suitable bowl (covered) and warm for 2.5 minutes (600 watts). Stir before serving. Caution: do not place the packaging in the microwave! Tip: add fresh herbs to the sauce to taste.
About Knorr:
Since 1838, Carl Heinrich Knorr was already experimenting with drying herbs and vegetables. According to him, this was the way to preserve flavour and nutritional value. His mission was to make cooking as easy as possible without compromising the quality of the food. Because of the rich history and the influence of chefs from all over the world, culinary craftsmanship has become a hallmark of Knorr. Knorr is always looking for new innovative products that can make cooking simpler.
€5.30 (incl. VAT)
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Knorr Mushroom Cream Sauce