Monini Il Poggiolo extra virgin olive oil

100% unfiltered extra virgin olive oil - straight from the pressing into the bottle! The oil has a particularly pleasant scent of freshly cut grass and a very fresh taste of olives. Extra virgin olive oil, the healthy and flavorful choice for cooking and dressings. Intense aroma with a slightly sharp taste. Unfiltered, naturally cloudy. Bottled in Spoleto, Italy. The taste of this unfiltered extra virgin olive oil is intense and slightly sharp. Ideal for use in salads, for bruschetta, meat, and fish dishes. Because this olive oil is unfiltered, the oil naturally appears cloudy. There may also be olive particles at the bottom of the bottle, which will not affect the quality of the oil. Since 1920, the Monini family has been established in the Italian region of Umbria. Founder Zefferino Monini specialized in the production of extra virgin olive oil. His four sons helped make Monini, the oil of Spoleto, known throughout Italy. Today, grandson Zefferino F. Monini runs the company in Spoleto.