Saitaku Sushi rice

Perfect rice for making sushi and other Oriental dishes. The high-quality japonica rice with small grains is stickier and sweeter in taste than, for example, basmati rice. Add yourself: nori (seaweed), rice vinegar, fresh vegetables and/or fish. Add 330 ml cold water to 250 grams of sushi rice. Let it cook for 10 minutes. Then let the rice steam for 15 minutes in a covered pan. The rice is vacuum packed, which preserves its freshness.

Discover the flavors of Japan with Saitaku Sushi rice. This high-grade japonica rice is the perfect choice for making delicious sushi and other Asian dishes, even if you are abroad. With its sticky texture and sweet taste, it is a must-have for every culinary enthusiast.

• High quality: Saitaku Sushi rice is of superior quality, ideal for preparing authentic sushi dishes.
• Easy to prepare: With simple instructions, you can quickly cook and perfectly steam this rice, even if you are a beginner in sushi making.

When you are abroad, it can be difficult to find the right ingredients for your favorite Dutch dishes. At Dutchshopper, we offer you the possibility to easily order Saitaku Sushi rice online. Enjoy the authenticity and taste of Dutch products, wherever you are. Order today and bring Japanese cuisine to your own kitchen!