Segafredo Intermezzo beans

Taste description: Medium/Dark roasted. A blend of Arabica and Robusta beans from Brazil, Costa Rica, and Ivory Coast. A variety of aromas such as vanilla, nuts, caramel, and a hint of orange are found beneath the light crema of this blend. Suitable for: Espresso, cappuccino, latte macchiato Taste strength/intensity on a scale of 1-12: 9 Brewing system: Fully automatic (beans) or piston machine The aftertaste is characterized by a flavor of rich cocoa and a touch of licorice. A blend with a medium body and a low rinse.