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  4 , ³⁰

  1kg

  Duru Bulgur coarse

  Coarse Bulgur. *Traditional Turkish Bulgur *Delicious and nutritious

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  4 , ³⁰

  1000g

  

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  2 , ⁵⁵

  400g

  Organic Wholegrain bulgur

  This bulgur is of organic origin. It is a source of fiber and protein. Bulgur is mainly used in Turkish, Arabic, Indian and Mediterranean cuisine and has a slightly nutty taste. Bulgur is a grain product. The wheat grains are first steamed, then dried after which they are coarsely ground or broken. Bulgur is a good substitute for rice or couscous. For recipes and inspiration, visit ah.nl/allerhande * A delicious base for a salad or meal * Source of proteins * Easy and quick to prepare

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  2 , ⁵⁵

  400g