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Wild meat

2 products

  • Professional butcher free-range duck leg
    12 , 05
    approx. 500 g

    Professional butcher free-range duck leg

    Delicious with hoisin sauce * Vacuum packed to optimally preserve tenderness, meat flavors and juices * Quality meat from the professional butcher

    12 , 05
    850g

  • Free-range duck breast fillet
    11 , 65
    approx. 280 g

    Free-range duck breast fillet

    Duck breast fillet from free-range ducks * Tender meat with slightly sweet taste * ​ * ​ * ​

    11 , 65
    250g

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