Ingredients
Ingredients: whole wheat flour, water, raisin, 7.2% sunflower seed, hazelnutΒ°, wheat gluten, currant, baker's yeast, dextrose, vegetarian whey powder, whole wheat malt flour (barley, wheat), emulsifier (mono- and diglycerides of fatty acids [E471], mono - and diglycerides of fatty acids, esterified with monoacetyl and diacetyl tartaric acid [E472e], calcium stearoyl-2-lactylate [E482]), vegetable oil (rapeseed, sunflower), iodized salt, 0.4% oat flakes, linseed, flour treatment agent (ascorbic acid [E300 ]), raising agent (diphosphates [E450], sodium carbonates [E500]), whole wheat rye flour, wheat sourdough powder, cinnamon, vanilla flavouring, flavouring, yeast, thickener (guar gum [E412]).
Of which added sugars 1.1g per 100 grams and of which added salt 0.53g per 100 grams
Β°Rainforest Alliance certified. For more information, see ra.org
