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  0 , ⁶⁰

  6 x 15g

  Baking powder

  Baking powder for 500g flour: * Indispensable for light cakes, cookies and pastries. *Add 1 - 2 teaspoons per 500g flour. * Ensures perfect rising of the dough.

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  0 , ⁶⁰

  90g

  

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  1 , ⁵⁵

  5x5g

  Dr. Oetker baking soda

  Dr. With Oetker baking soda you can easily bake light cakes and crispy cookies. This special baking salt, in combination with an acid such as yogurt or lemon juice, creates a wonderfully airy batter. * Can be used to make your cake fluffier and cookies more brittle * 1 bag of Dr. Oetker baking soda is equal to one teaspoon * One package contains 5 bags of 5 grams of baking soda

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  1 , ⁵⁵

  30g

  

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  2 , ⁹⁰

  454g

  Arm & Hammer Pure baking soda

  America's No. 1 Pure Baking Soda * Baking soda has more than 100 purposes

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  2 , ⁹⁰

  450g