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Potato balls

Per 600 g

    Description
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    Do not thaw before use.

    Oven (220Β°C)/convection oven (200Β°C):
    Preheat the oven. Divide the potato balls evenly on a baking tray lined with baking foil and place in the middle of the oven. Bake for 13-15 minutes until the desired color is reached. Turn the balls regularly during baking.

    Deep fryer (175Β°C):
    Heat the deep fryer to 175Β°C and fry the still frozen potato balls for 2.5-3 minutes.

    Baking pan:
    Spread the still frozen potato balls in a hot pan with sufficient oil and fry them for 7 minutes. Turn the balls regularly.

    Air fryer (200Β°C):
    Fill the basket halfway with potato balls. Bake them at 200Β°C for 8-10 minutes until golden yellow. Shake well 3 times during preparation for a nice even color

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    Usage

    In freezer * (-6Β°C): several days. in freezer ** (-12Β°C): 2 weeks after purchase. in freezer *** (-18Β°C): best before the date stated on the packaging. Do not refreeze after thawing.

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    Characteristics

    Vegan Vegetarian

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    Ingredients

    82% potatoes, 8% sunflower oil, rice flour, dried potatoes, potato starch, salt, stabilizer: E461, dextrose, white pepper, onion powder.

    Potato balls

    Per 600 g

      Product form

      Can be prepared in the pan, oven, deep fryer and air fryer

      €3 , 85

      €4,20 (incl. btw)

        Description

        Description

        Can be prepared in the pan, oven, deep fryer and air fryer

        Do not thaw before use.

        Oven (220Β°C)/convection oven (200Β°C):
        Preheat the oven. Divide the potato balls evenly on a baking tray lined with baking foil and place in the middle of the oven. Bake for 13-15 minutes until the desired color is reached. Turn the balls regularly during baking.

        Deep fryer (175Β°C):
        Heat the deep fryer to 175Β°C and fry the still frozen potato balls for 2.5-3 minutes.

        Baking pan:
        Spread the still frozen potato balls in a hot pan with sufficient oil and fry them for 7 minutes. Turn the balls regularly.

        Air fryer (200Β°C):
        Fill the basket halfway with potato balls. Bake them at 200Β°C for 8-10 minutes until golden yellow. Shake well 3 times during preparation for a nice even color

        Usage

        Usage

        In freezer * (-6Β°C): several days. in freezer ** (-12Β°C): 2 weeks after purchase. in freezer *** (-18Β°C): best before the date stated on the packaging. Do not refreeze after thawing.

        Characteristics

        Characteristics

        Vegan Vegetarian

        Ingredients

        82% potatoes, 8% sunflower oil, rice flour, dried potatoes, potato starch, salt, stabilizer: E461, dextrose, white pepper, onion powder.

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        38,000+ Dutch food and non-food products

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        Frozen and fresh products available within the EU

        38,000+ Dutch food and non-food products

        Worldwide shipping at the best rates

        Frozen and fresh products available within the EU

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