Een steelpan met een diameter van 14 cm uit de serie Napoli.

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Een hapjespan met deksel met een diameter van 28 centimeter uit de serie Malmö.

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Een koekenpan met een diameter van 28 cm uit de serie Milano. De Milano serie bestaat uit koekenpannen en kookpannen. De bodem is volledig roestvrijstaal en heeft een aluminium plaat. Dit zorgt voor een betere warmte verspreiding. Zo wordt je eten sneller warm. Dit bespaart tijd en geld. De antiaanbaklaag is van hoge kwaliteit voor een duurzaam gebruik. Om te zorgen dat deze pannen lang meegaan, zit er onder de antiaanbaklaag een primer en daarboven een Platinum topcoating. De hendel van deze pan heeft een siliconen sleeve, zodat de pan zonder bescherming op te pakken is en voor extra gebruiksgemak. De pannen van de Milano serie zijn vaatwasmachinebestendig.

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Een kookpan met een diameter van 20 cm uit de serie Milano. De afgietpannen van HEMA zijn vrij van PFOA. Ze voldoen aan de huidige wetgeving. De kookpannen van de serie Milano zijn gemaakt van hoogwaardig roestvrijstaal met een lange levensduur. Na vele malen afwassen blijft de pan mooi. De pannen zijn geschikt voor alle warmtebronnen. De 6.5 mm ingekapselde bodem geleidt warmte perfect en heeft een speciale legering voor koken op inductie. De kookpan heeft een glazen deksel, zodat je tijdens het koken in de pan kunt kijken. Afgieten is heel makkelijk door de afgiettuit in de pot en de siliconen coolgrip duimstukken. De deksel heeft aan een kant grote gaatjes en aan de andere kant kleinere gaatjes. Zo is de pan voor nog meer verschillende gerechten te gebruiken. Deze afgietgaten dienen ook als uitblaasopening, zodat de deksel niet gaat klepperen. Ook de handgrepen hebben een siliconen coolgrip voor extra gebruiksgemak. Heel handig is de maataanduiding aan de binnenkant van de pannen.

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A wok with a diameter of 22 centimeters from the Milano series. The Milano series consists of frying pans and saucepans. The bottom is completely stainless steel and has an aluminum plate. This ensures better heat distribution. This way your food will heat up faster. This saves time and money. The non-stick coating is of high quality for durable use. To ensure that these pans last a long time, there is a primer underneath the non-stick coating and a Platinum top coating above it. The handle of this pan has a silicone sleeve, so that the pan can be picked up without protection and for extra ease of use. The pans of the Milano series are dishwasher safe.

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A wok pan with a diameter of 28 centimeters from the Malmö series.

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This frying pan is made of cast iron with a matte black enamel coating. The heavy pan has a thickness of 3.5 mm and the bottom is 4.2 mm. The casserole is suitable for any heat source and can also be used in the oven. Ideal for preparing stews, braised meat, vegan vegetable casseroles or other slow-cooking dishes. The heat is evenly distributed, from the base to the lid. The casserole is suitable for gas, electric, ceramic and induction cooking and because the lid has a stainless steel knob, you can also use it in the oven up to a maximum of 200°C. Tips: Before first use, wash the pan and lightly grease the inside with salad oil. Never heat the pan without contents and preheat the pan to the lowest energy setting before use. For efficient energy use: always adjust the gas flame so that it remains within the perimeter of the base. Therefore, on hobs, always use the cooking zone that most closely matches the bottom diameter of the pan. Use wooden or heat-resistant plastic cookware instead of sharp or metal objects, as these can damage the non-stick coating. Do not bring the pan directly into contact with cold water after use, let it cool down first. The inside and outside are best cleaned with a soft washing-up brush and washing-up liquid. Never use steel wool or abrasive cleaners. If the pan is very dirty or burnt, let it soak in lukewarm water for some time, after which the pan can be cleaned in the usual way. Please note: when frying, the pan may be filled with a maximum of 2 liters of oil or fat. Do not allow children near the stove during use. Under no circumstances should you move the frying pan if it is filled with hot fat or oil. Also prevent moisture from getting into the hot fat or oil. Overheating the pan can cause the “flame in the pan”, even if the pan is on a hob. In that case, cover the frying pan with the lid. Never extinguish with water.

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A wok with a diameter of 28 centimeters from the Milano series. The Milano series consists of frying pans and saucepans. The bottom is completely stainless steel and has an aluminum plate. This ensures better heat distribution. This way your food will heat up faster. This saves time and money. The non-stick coating is of high quality for durable use. To ensure that these pans last a long time, there is a primer underneath the non-stick coating and a Platinum top coating above it. The handle of this pan has a silicone sleeve, so that the pan can be picked up without protection and for extra ease of use. The pans of the Milano series are dishwasher safe.

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This pressure cooker has an infinitely adjustable pressure regulator and two safety valves. A pressure cooker has three major advantages. First of all, you save time because you cook under high pressure and it is ready faster. You also save approximately 50% energy through shorter cooking times. Finally, the oxygen is squeezed out of the pan, which means more nutrients are retained, meaning more vitamins. This pan is of high quality and easy to operate. You control the pressure using the button at the top. Because this knob is quite flat, the pan takes up little space. The pan has a capacity of 6 liters, which is enough to prepare a meal for 4 people.

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A frying pan with a diameter of 20 cm from the Milano series. The Milano series consists of frying pans and saucepans. The bottom is completely stainless steel and has an aluminum plate. This ensures better heat distribution. This way your food will heat up faster. This saves time and money. The non-stick coating is of high quality for durable use. To ensure that these pans last a long time, there is a primer underneath the non-stick coating and a Platinum top coating above it. The handle of this pan has a silicone sleeve, so that the pan can be picked up without protection and for extra ease of use. The pans of the Milano series are dishwasher safe.

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A frying pan with a diameter of 28 centimeters from the Malmö series.

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A soup pot with a diameter of 24 cm from the Milano series. HEMA's drain pans are free of PFOA. They comply with current legislation. The cooking pots of the Milano series are made of high-quality stainless steel with a long service life. The pan remains beautiful after many washings. The pans are suitable for all heat sources. The 6.5 mm encapsulated base conducts heat perfectly and has a special alloy for induction cooking. The saucepan has a glass lid, so you can look into the pan while cooking. Draining is very easy thanks to the pouring spout in the pot and the silicone coolgrip thumb pieces. The lid has large holes on one side and smaller holes on the other side. This means the pan can be used for even more different dishes. These drain holes also serve as an exhaust opening, so that the lid does not rattle. The handles also have a silicone cool grip for extra ease of use. The size indication on the inside of the pans is very useful.

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A cooking pan with a diameter of 20 cm from the Napoli series.

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This frying pan is made of cast iron with a matte black enamel coating. The heavy pan has a thickness of 3.5 mm and the bottom is 4.2 mm. The casserole is suitable for any heat source and can also be used in the oven. Ideal for preparing stews, braised meat, vegan vegetable casseroles or other slow-cooking dishes. The heat is evenly distributed, from the base to the lid. The casserole is suitable for gas, electric, ceramic and induction cooking and because the lid has a stainless steel knob, you can also use it in the oven up to a maximum of 200°C. Tips: Before first use, wash the pan and lightly grease the inside with salad oil. Never heat the pan without contents and preheat the pan to the lowest energy setting before use. For efficient energy use: always adjust the gas flame so that it remains within the perimeter of the base. Therefore, on hobs, always use the cooking zone that most closely matches the bottom diameter of the pan. Use wooden or heat-resistant plastic cookware instead of sharp or metal objects, as these can damage the non-stick coating. Do not bring the pan directly into contact with cold water after use, let it cool down first. The inside and outside are best cleaned with a soft washing-up brush and washing-up liquid. Never use steel wool or abrasive cleaners. If the pan is very dirty or burnt, let it soak in lukewarm water for some time, after which the pan can be cleaned in the usual way. Please note: when frying, the pan may be filled with a maximum of 2 liters of oil or fat. Do not allow children near the stove during use. Under no circumstances should you move the frying pan if it is filled with hot fat or oil. Also prevent moisture from getting into the hot fat or oil. Overheating the pan can cause the “flame in the pan”, even if the pan is on a hob. In that case, cover the frying pan with the lid. Never extinguish with water.

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Finally the way to make a juicy chicken on the barbecue

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The Easy Chef Frying Pan is a handy pan with a non-stick coating and a diameter of 28 cm. * Tip: Use a silicone spatula to protect the non-stick coating. * Pfas-free and suitable for all heat sources. * Perfect for frying pancakes, eggs and vegetables.

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Make the most beautiful dishes with this pan on your barbecue

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