potato croquettes

600g

    Extra information

    Pre-fried potato croquettes

    Usage

    Preparation: do not thaw the potato croquettes before use. Oven (200°C): place the potato croquettes on a baking tray lined with baking paper. Bake the potato croquettes for 15-20 minutes in the center of a preheated oven. Turn halfway. Deep fryer (175°C): fry 200-250 grams of potato croquettes for 3-4 minutes until golden yellow. Let it drain for a while.

    Ingredients

    Ingredients: 86% potato, 8.6% potato flake, vegetable oil (rapeseed, sunflower [in varying proportions]), salt, dextrose, stabilizer (hydroxypropyl methylcellulose [E464]), pepper extract.
    Of which added sugars 0.2g per 100 grams and of which added salt 0.67g per 100 grams

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 637 kJ (152 kcal)
    Bold 5.1g
    of which saturated 0.5g
    of which unsaturated 4.6g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 2.2g
    Salt 0.8g

    potato croquettes

    600g

      Product form

      Pre-fried potato croquettes, made from fresh mashed potatoes. Deep fry (175°C): maximum 200-250 grams of potato croquettes for 3-4 minutes. Let it drain after frying. Oven (220°C): bake the potato croquettes for 15-20 minutes in the center of a preheated oven. Turn once. * Preparation method: Fry, Oven * Fact or tip: For a healthier preparation method, bake the potato croquettes in the oven, instead of in the deep fryer. * Price favorites: top quality and always low priced

      €2 , 85

      €3,10 (incl. btw)

        Characteristics

        Vegan

        Save

        In the freezer -12°C** 1 month after purchase. In freezer -18°C*** see best before date.

        Description

        Pre-fried potato croquettes, made from fresh mashed potatoes. Deep fry (175°C): maximum 200-250 grams of potato croquettes for 3-4 minutes. Let it drain after frying. Oven (220°C): bake the potato croquettes for 15-20 minutes in the center of a preheated oven. Turn once.




        * Preparation method: Fry, Oven
        * Fact or tip: For a healthier preparation method, bake the potato croquettes in the oven, instead of in the deep fryer.
        * Price favorites: top quality and always low priced

        Extra information

        Pre-fried potato croquettes

        Usage

        Preparation: do not thaw the potato croquettes before use. Oven (200°C): place the potato croquettes on a baking tray lined with baking paper. Bake the potato croquettes for 15-20 minutes in the center of a preheated oven. Turn halfway. Deep fryer (175°C): fry 200-250 grams of potato croquettes for 3-4 minutes until golden yellow. Let it drain for a while.

        Ingredients: 86% potato, 8.6% potato flake, vegetable oil (rapeseed, sunflower [in varying proportions]), salt, dextrose, stabilizer (hydroxypropyl methylcellulose [E464]), pepper extract.
        Of which added sugars 0.2g per 100 grams and of which added salt 0.67g per 100 grams

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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