Abbey Bread mix corn

1kg

    Extra information

    Bread mix Corn with yeast

    The bread mix is ​​prepared with the utmost care. Thanks to the rich composition of high-quality raw materials, you can enjoy your own delicious freshly baked bread every day!

    The unique paper packaging is environmentally friendly and fully recyclable.

    Usage

    Preparation: Bread machine: standard program, 500 gr. mix + 310 ml. water.Manual: 500 gr. mix + 290 ml. knead in water, rise for 20 minutes. Flatten, roll up, place in baking tin and let rise for 60 minutes. Bake for ± 30 minutes in a preheated oven at 240°C. After 10 minutes temp. return to 220°C.

    Ingredients

    ingredients: WHEAT flour, CORN balls 14%, CORN flour 4%, peeled sunflower seeds, WHEAT GLUTEN, whey permeate (MILK), dried yeast, iodized sea salt 1.5%, roasted SOYA pieces, dextrose, emulsifier: E472e, E482, mono- and diglycerides of fatty acids, SOY lecithin, mixed spices (CORIANDER), vegetable oil (rapeseed, SESAME), SOY flour, LUPIN flour, WHEAT malted flour, flour improvers: ascorbic acid, E920, enzymes.
    May contain traces of: nuts

    Allergy information

    Wheat

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1496 kJ (553 kcal)
    Carbohydrates
    of which sugars
    Proteins 15.6g
    Bold 5.1g
    of which saturated 0.9g
    Dietary fiber
    Salt 1.5g

    Abbey Bread mix corn

    1kg

      Product form

      Abbey bread mix corn is a ready-made bread mix for a tasty corn bread * Very suitable for both the bread maker and manual preparation * Soft and airy cornbread with herbs and spices * Including yeast, so only add water * Contents are suitable for two loaves

      €4 , 70

      €5,10 (incl. btw)

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        keep cool and dry

        Description

        Abbey bread mix corn is a ready-made bread mix for a tasty corn bread




        * Very suitable for both the bread maker and manual preparation
        * Soft and airy cornbread with herbs and spices
        * Including yeast, so only add water
        * Contents are suitable for two loaves

        Extra information

        Bread mix Corn with yeast

        The bread mix is ​​prepared with the utmost care. Thanks to the rich composition of high-quality raw materials, you can enjoy your own delicious freshly baked bread every day!

        The unique paper packaging is environmentally friendly and fully recyclable.

        Usage

        Preparation: Bread machine: standard program, 500 gr. mix + 310 ml. water.Manual: 500 gr. mix + 290 ml. knead in water, rise for 20 minutes. Flatten, roll up, place in baking tin and let rise for 60 minutes. Bake for ± 30 minutes in a preheated oven at 240°C. After 10 minutes temp. return to 220°C.

        ingredients: WHEAT flour, CORN balls 14%, CORN flour 4%, peeled sunflower seeds, WHEAT GLUTEN, whey permeate (MILK), dried yeast, iodized sea salt 1.5%, roasted SOYA pieces, dextrose, emulsifier: E472e, E482, mono- and diglycerides of fatty acids, SOY lecithin, mixed spices (CORIANDER), vegetable oil (rapeseed, SESAME), SOY flour, LUPIN flour, WHEAT malted flour, flour improvers: ascorbic acid, E920, enzymes.
        May contain traces of: nuts

        Allergy information

        Wheat

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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