Aviko Flemish fries

Aviko Flemish fries are deliciously thick-cut from the finest potatoes, grown exclusively for Aviko. Ideal for making stew meat with fries. Extra thick fries Easy to prepare in the fryer, oven, or air fryer Fries made from the tastiest potatoes Extra tasty with mayonnaise or your favorite sauce Aviko Flemish fries are wonderfully thick fries that everyone enjoys. These fries are cut extra thick so you can fully enjoy the rich, full flavor of the potato. Crispy on the outside and soft on the inside, just as homemade fries should be. Aviko carefully selects the best fresh potatoes from local farmers for this. The potatoes are peeled, cut, and specially pre-fried so they can be perfectly finished in the fryer, oven, or air fryer. With these fries, the meal is guaranteed to be a success. Ideal as a simple, tasty side dish, but also perfect for making your own stew meat with fries. Melt butter in a roasting pan. Sprinkle the meat with salt and pepper and brown the cubes. Pour in beer and add bay leaf, apple syrup, and some mustard. Crumble a slice of spiced breakfast cake over the pan and bring to a boil. Turn the heat down and stew the meat covered for 2 hours until tender. After about 1.5 hours, fry the fries according to the package instructions until golden brown. Spoon the stew meat onto a dish and sprinkle with parsley. Serve with the deliciously thick Flemish fries.