Conimex Mix for Ajam Curry Madras

Discover Meal Mix Chicken Curry Madras: let’s eat a bit more often the way they do in Asia—they love chicken curry there! In India they eat hot meals up to three times a day. Plenty of inspiration here! Chicken Curry Madras was once created as the perfect combination of spices and chicken. They marinate the chicken in the spice mix, let it rest nicely and then: unleash that flavour!

Add yourself: 1 red bell pepper, 1 yellow bell pepper, 3 spring onions, 400 g chicken breast fillet, 350 g rice and Conimex Wok Oil

Do you also love traditional Asian dishes? We do too! That’s why the spice mixes have been improved, packed with natural ingredients. This way, the truly authentic flavours of Indonesia, China or Singapore come alive in your dish! Also try Babi Ketjap, Babi Pangang, Bami Special, Foo Yong Hai, Mihoen Special, Nasi Special or Tjap Tjoi!

Many of the raw ingredients are imported directly from Far Eastern countries such as Indonesia, China and Thailand. In the 1940s, Conimex introduced the rijsttafel to the Netherlands. With Conimex products, you can make an excellent nasi or bami dish at home in just a few steps, with delicious Eastern flavours. With tasty flavour boosters like kroepoek, fried onions, atjar, ketjap, sambal, seroendeng and of course satay sauce, every nasi or bami meal tastes different again.

About Conimex: Since 1932, Conimex has been making delicious Eastern flavours available in the Netherlands. With Conimex products, you can make delicious, spicy Asian dishes at home in just a few steps. Use tasty flavour boosters such as kroepoek, fried onions, ketjap and sambal to make your meals taste different every time.