Let's eat more often like they do in Indonesia. Pure inspiration. Conimex Sambal Badjak is a spicy and mild sambal. This delicious Sambal Badjak is made from freshly ground lomboks (chili peppers), according to an authentic Indonesian recipe. The chili peppers that Conimex uses for sambal are sustainably grown. This sambal gives a spicy and mild flavor to your Oriental dishes, but also works well in sauces, stews and stews. Whether you use a lot of sambal or a little, everyone can enjoy it. Selamat Makan! Curious about Conimex's other sambal flavors? In addition to Conimex Sambal Badjak, there is also Conimex Sambal Oelek, Sambal Brandal and Sambal Manis. About Conimex: Since 1932, Conimex has ensured that delicious Oriental flavors are available in the Netherlands. With Conimex products you can make delicious, spicy Asian dishes at home in just a few steps. Use tasty seasonings such as prawn crackers, fried onions, soy sauce and sambal to make your meals taste different every time.

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