Conimex Sambal Badjak
Per 200 g
About Conimex Sambal Badjak:
Conimex Sambal Badjak is a spicy and mild sambal. It is a fried sambal that provides a spicy, mild taste through the addition of onion and garlic. This delicious Sambal Badjak is made from freshly ground lomboks (chili peppers), following an authentic Indonesian recipe.
Let’s eat more often as they do in Indonesia. Pure inspiration. The tastiest food is prepared in tiny kitchens, where families share their kitchen secrets from generation to generation. There you find wonderful recipes, authentic products, and the best ingredients. At the local markets, Indonesians choose from various kinds of fresh sambals. Displayed in large tubs, sold in portions.
How to use:
Sambal Badjak gives a spicy and mild flavour to your oriental dishes, but also works well in sauces, meat dishes, and gravy. Whether you use a lot or a little sambal, everyone can enjoy it. Selamat Makan!
Curious about the other sambal flavours from Conimex? Besides Conimex Sambal Badjak, there is also Conimex Sambal Oelek, Sambal Brandal, and Sambal Manis.
About Conimex:
Since 1932, Conimex has ensured that delicious oriental flavours are available in the Netherlands. With Conimex products, you can make tasty Asian dishes at home in just a few steps. Use tasty flavour enhancers such as prawn crackers, fried onions, ketjap, and sambal to make your meals taste different every time.
Conimex Sambal Badjak is a spicy and mild sambal. It is a fried sambal that provides a spicy, mild taste through the addition of onion and garlic. This delicious Sambal Badjak is made from freshly ground lomboks (chili peppers), following an authentic Indonesian recipe.
Let’s eat more often as they do in Indonesia. Pure inspiration. The tastiest food is prepared in tiny kitchens, where families share their kitchen secrets from generation to generation. There you find wonderful recipes, authentic products, and the best ingredients. At the local markets, Indonesians choose from various kinds of fresh sambals. Displayed in large tubs, sold in portions.
How to use:
Sambal Badjak gives a spicy and mild flavour to your oriental dishes, but also works well in sauces, meat dishes, and gravy. Whether you use a lot or a little sambal, everyone can enjoy it. Selamat Makan!
Curious about the other sambal flavours from Conimex? Besides Conimex Sambal Badjak, there is also Conimex Sambal Oelek, Sambal Brandal, and Sambal Manis.
About Conimex:
Since 1932, Conimex has ensured that delicious oriental flavours are available in the Netherlands. With Conimex products, you can make tasty Asian dishes at home in just a few steps. Use tasty flavour enhancers such as prawn crackers, fried onions, ketjap, and sambal to make your meals taste different every time.
€3.20 (incl. VAT)
Share this product
Conimex Sambal Badjak