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Costa Ligure Pesto Lime

135g

    Extra information

    Green pesto with lemon.

    Costa Ligure is an Italian family business from Liguria, Italy. Liguria is the birthplace of pesto and they have been making pesto at Costa Ligure for generations. The word pesto is derived from the Italian word 'pestare' which literally means 'to pound'. The traditional recipe of this pesto contains basil, Italian cheese (pecorino romano), pine nuts and of course lemon as the main ingredients.

    Ingredients

    Ingredients: Sunflower oil, concentrated basil (19%) (EU, Italy), CASHEW NUTS, salt, cheese (2%) (hard cheese (EU), Parmigiano Reggiano (Italy) (MILK, salt, rennet), lemon zest (1.5 %) (EU), fructose, wine vinegar, garlic, natural lemon flavour, pine nuts, acidity regulators (citric acid, lactic acid).May contain traces of peanuts.

    Allergy information

    Cashew nut

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 2727 kJ (652 kcal)
    Bold 67g
    of which saturated 7.7g
    Carbohydrates
    of which sugars
    Proteins 8g
    Salt 3.5g

    Costa Ligure Pesto Lime

    135g

      Product form

      This pesto limone is made according to a traditional recipe in the birthplace of pesto, Liguria. What makes this delicious pesto unique is the delicious lemon flavor. * Made in Liguria, Italy, according to a traditional recipe * With lemon * With basil and pine nuts

      €5 , 10

      €5,55 (incl. btw)

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        Store cool, dry and dark. Keep refrigerated after opening and consume within 15 days. Keep covered with oil.

        Description

        This pesto limone is made according to a traditional recipe in the birthplace of pesto, Liguria. What makes this delicious pesto unique is the delicious lemon flavor.




        * Made in Liguria, Italy, according to a traditional recipe
        * With lemon
        * With basil and pine nuts

        Extra information

        Green pesto with lemon.

        Costa Ligure is an Italian family business from Liguria, Italy. Liguria is the birthplace of pesto and they have been making pesto at Costa Ligure for generations. The word pesto is derived from the Italian word 'pestare' which literally means 'to pound'. The traditional recipe of this pesto contains basil, Italian cheese (pecorino romano), pine nuts and of course lemon as the main ingredients.

        Ingredients: Sunflower oil, concentrated basil (19%) (EU, Italy), CASHEW NUTS, salt, cheese (2%) (hard cheese (EU), Parmigiano Reggiano (Italy) (MILK, salt, rennet), lemon zest (1.5 %) (EU), fructose, wine vinegar, garlic, natural lemon flavour, pine nuts, acidity regulators (citric acid, lactic acid).May contain traces of peanuts.

        Allergy information

        Cashew nut

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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