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The Cecco Spaghettoni quadrati 413

500g

    Usage

    Preparation: Cooking time: 11-13 min.

    Ingredients

    Durum wheat semolina pasta

    Allergy information

    Tarwe, Glutenbevattende Granen, Mosterd, Soja

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1493 kJ (352 kcal)
    Bold 1.5g
    of which saturated 0.3g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 13g
    Salt 0.01g

    The Cecco Spaghettoni quadrati 413

    500g

      Product form

      "A bigger variation on the classic pasta shape "Maccheroni alla chitarra" from the Abruzzo region. This square-cut spaghetti is ideal for dishes with a strong taste such as carbonara, amatriciana and alla gricia."

      €4 , 35

      €4,75 (incl. btw)

        Characteristics

        Recyclebaar, Groene Punt, Society of the Plastics Industry (SPI)

        Save

        Store in a dry and cool place.

        Description

        "A bigger variation on the classic pasta shape "Maccheroni alla chitarra" from the Abruzzo region. This square-cut spaghetti is ideal for dishes with a strong taste such as carbonara, amatriciana and alla gricia."

        Usage

        Preparation: Cooking time: 11-13 min.

        Durum wheat semolina pasta

        Allergy information

        Tarwe, Glutenbevattende Granen, Mosterd, Soja

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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