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Excellent Warm smoked trout salad

125g

    Extra information

    Salad with hot-smoked trout, whitefish and trout eggs

    Usage

    Bone-free: despite careful filleting, a bone may unintentionally remain in the fish.

    Ingredients

    Ingredients: rapeseed oil, 24% trout ASC, 22% hoki MSC, water, free-range egg yolk, 1.5% trout egg ASC, 1% white wine, salt, spices (including mustard), sugar, dill, extract (thyme, pepper) , stabilizer (guar gum [E412], xanthan gum [E415]), vinegar, white wine vinegar, smoke, glucose, preservative (potassium sorbate [E202]), acid (citric acid [E330]).
    Of which added sugars 0.3g per 100 grams and of which added salt 0.57g per 100 grams

    Allergy information

    Eggs

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1766 kJ (428 kcal)
    Bold 42g
    of which saturated 3.5g
    of which unsaturated 38g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 12g

    Excellent Warm smoked trout salad

    125g

      Product form

      Luxury salad of hot smoked trout, whitefish and trout eggs. Truly the cream of the crop! Delicious on a luxurious sandwich or on a piece of toast with drinks with a nice glass of wine. * Garnished with trout eggs * Salad with 24% asc smoked trout and 22% msc whitefish * Richly filled

      €5 , 05

      €5,50 (incl. btw)

        Characteristics

        Aquaculture Stewardship Council, MSC

        Save

        Can be used up to and including: see top, if kept refrigerated (max. 7°C). Perishable after opening.

        Description

        Luxury salad of hot smoked trout, whitefish and trout eggs. Truly the cream of the crop! Delicious on a luxurious sandwich or on a piece of toast with drinks with a nice glass of wine.




        * Garnished with trout eggs
        * Salad with 24% asc smoked trout and 22% msc whitefish
        * Richly filled

        Extra information

        Salad with hot-smoked trout, whitefish and trout eggs

        Usage

        Bone-free: despite careful filleting, a bone may unintentionally remain in the fish.

        Ingredients: rapeseed oil, 24% trout ASC, 22% hoki MSC, water, free-range egg yolk, 1.5% trout egg ASC, 1% white wine, salt, spices (including mustard), sugar, dill, extract (thyme, pepper) , stabilizer (guar gum [E412], xanthan gum [E415]), vinegar, white wine vinegar, smoke, glucose, preservative (potassium sorbate [E202]), acid (citric acid [E330]).
        Of which added sugars 0.3g per 100 grams and of which added salt 0.57g per 100 grams

        Allergy information

        Eggs

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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