Description
Faja lobi roti masala trafasie is a freshly prepared stir-fry mix specially developed to enable you to prepare authentic Surinamese roti dishes from our passionate family kitchen.
* Preparation time: 10 - 30 minutes. Sustainable, gluten-free, plant-based
* No artificial fragrances, colors or flavors
* 5 - 50 easy-to-use recipes. Also suitable for vegetarians
* Prepared with fresh herbs and spices
Combine with: Faja Lobi sandhias roti (4 pieces) 200 gr
Usage
Preparation: Add: 400 g Kotomisi Basmati; ½ jar (180 g) Faja Lobi Moksie Special Trafasie; 1 tsp ginger powder; 1 tsp Chinese five-spice powder (spice powder); 1 mandarin; 1 tbsp honey; 8 pieces of chicken chop. Preparation method: 1) Mix ½ jar (180 g) of Faja Lobi Moksie Special Trafasie with the ginger, Chinese five-spice powder, mandarin (squeezed) and divide the marinade over the meat. 2) Marinate the meat 2-3 hours or overnight in advance. 3) Place the marinated meat in an oven dish, spread the remaining marinade over it and grill it in the oven for 20-25 minutes at 200 degrees. 4) Remove from the oven for the last 5 minutes, brush the chop with 2 tablespoons of honey; put it back in the oven and grill it for another 5 minutes.
Ingredients: Water, sugar, herbs and spices, salt, caramel, rapeseed oil, stabilizer E451, preservatives: E202, E211
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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