Grand'Italia Red Pesto

Pesto Rosso is a well-known flavoring from the authentic Italian kitchen, made with sun-dried tomatoes. The pestos from Grand'Italia are prepared according to a traditional Italian recipe. A pasta pesto dish can be quickly made during the week or enjoyed more leisurely on the weekend. You can also endlessly vary it with fresh ingredients. Pesto also works well as a dip for grissini, in a dressing for your pasta salad, or on a sandwich.

Recipe (3 people) Pasta Pesto with fried Mini Gnocchi and Pesto Rosso:
1 jar Grand’Italia Mini Gnocchi di Patate, 1 jar Grand’Italia Pesto Rosso (90g), 1 jar Grand’Italia Pomodori Secchi (sun-dried tomatoes), 200g chicken pieces, 1 large courgette, rocket.

For the preparation method and more delicious recipes, visit granditalia.nl.

Enjoy and bring the feeling of La Bella Vita to the table: spontaneous, carefree moments around simple good food. Full of passion, optimism, and a good atmosphere, from the kitchen to the table. Let yourself go and fully enjoy the simple small good things in life, just as the Italians do. That is La Bella Vita. Enjoying something simple like a sunbeam on your face, the delightful scent of a tomato, laughing with friends, and the spontaneous cozy dinners on a weekday with people you love. We are happy to offer you some ingredients to enjoy La Bella Vita at home. These delicious recipes and nice practical tips help you bring that Italian feeling into your home.