Description
Honig vermicelli soup is a clear soup, richly filled with vermicelli, fine vegetables and garden herbs. By adding fresh ingredients you can make a delicious, homemade soup.
* Vermicelli soup for 6 people
* Preparation time: 20 minutes
* Add yourself: 15g beef soup balls, 125g carrot, 3 large spring onions
* Vary with your favorite vegetables
Extra information
SOUP IN DRY FORM
Honig vermicelli soup is a clear soup, richly filled with vermicelli, fine vegetables and garden herbs. By adding fresh ingredients, such as carrot and spring onions, you can quickly and easily put a delicious, homemade soup on the table! This soup base is good for 6 people and is on the table within 10 minutes. Quick and easy to prepare with the familiar taste of honey. Prepare the soup as the general method of preparation or garnish the soup with 2 tablespoons of coriander to vary. So at the table with honey!
Usage
Preparation: Add yourself - 150 g beef soup balls - 125 g carrot - 3 large spring onions - 1500 ml water Variation tip After 10 minutes of cooking, add 2 beaten eggs to the soup and let it simmer for another 2 minutes. Garnish the soup with 2 tbsp. parsley!General preparation method1. Sprinkle the contents of the bag in a pan with 1.5 liters of cold water and bring it to the boil, stirring with a whisk.2. Once the soup is boiling, add the beef soup dumplings, sliced carrot and chopped spring onions.3. Place the lid on the pan (do not close it completely) and let the soup simmer gently for another 10 minutes, stirring occasionally. 10 minutes
Ingredients: (After preparation with water):, broth (SOY), vermicelli 9.6% (WHEAT flour, CHICKEN EGG protein), vegetables (tomato, carrot, leek 0.3%), salt, palm fat, glucose syrup, flavor enhancer (E621 ), herbs (parsley, lovage, CELERY SEED, nutmeg), spices (turmeric, pepper, mace)
Allergy information
Celery
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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