Description
With the Honig Mix for Bami Special as a versatile base you can easily and quickly make a delicious Asian dish. You can put a tasty, healthy and filling meal on the table in just 20 minutes. Add fresh ingredients of your choice in combination with this meal mix and easily create your favorite Eastern classics. Full of natural ingredients and full of flavour. What are we eating today? Honey noodles!
Everyone deserves to enjoy a hot meal every day. That's why Honig has been helping people sit down together for a tasty, hot meal for more than 150 years!
With the Honig Mix for Bami Special as a versatile base you can easily and quickly make a delicious Asian dish. You can put a tasty, healthy and filling meal on the table in just 20 minutes. Add fresh ingredients of your choice in combination with this meal mix and easily create your favorite Eastern classics. Full of natural ingredients and full of flavour. What are we eating today? Honey noodles!
Everyone deserves to enjoy a hot meal every day. That's why Honig has been helping people sit down together for a tasty, hot meal for more than 150 years!
Honig base for Bami Special is a mix with Oriental herbs and spices such as galangal, coriander and ginger root. By adding fresh ingredients, such as vegetables and meat, you can quickly and easily serve delicious noodles. This mix is good for a meal for 3 to 4 people and can be on the table in just 20 minutes. Cook as per the general preparation method or serve the noodles with Wijko satay sauce for variation. Don't forget to put your own spin on it! So sit down with Honig!
-Bami Special for 3 to 4 people
-Preparation time: 20 minutes
-Add yourself: Honig Mie Nests, chicken fillet, nasi/bami vegetable package, pepper
-Vary with your favorite vegetables
-Visit our website www.honig.nl for more inspiration
Everyone deserves to enjoy a hot meal every day. That's why Honig has been helping people sit down together for a tasty, hot meal for more than 150 years!
Honig base for Bami Special is a meal mix with Oriental herbs and spices such as galangal, coriander and ginger root. By adding fresh ingredients, such as vegetables and meat, you can quickly and easily serve delicious noodles. This meal mix is good for a meal for 3 to 4 people and can be on the table in just 20 minutes. Cook as per the general preparation method or serve the noodles with Wijko satay sauce for variation. Don't forget to put your own spin on it! So sit down with Honig!
-Bami Special for 3 to 4 people
-Preparation time: 20 minutes
-Add yourself: Honig Mie Nests, chicken fillet, nasi/bami vegetable package, pepper
-Vary with your favorite vegetables
-Visit our website www.honig.nl for more inspiration
Everyone deserves to enjoy a hot meal every day. That's why Honig has been helping people sit down together for a tasty, hot meal for more than 150 years!
Extra information
Suitable for vegetarians
With herbs and spices in the mix
155g vegetables per portion
Add yourself
300 g Honig Mie Nests
400 g chicken fillet
450 g nasi/bami vegetables
1 large pepper
150 ml of water
Variation tip
Serve the Bami with Wijko satay sauce!
General preparation method
1 Cook the noodle nests as indicated on the packaging.
2 Heat 2 tbsp. olive oil in a pan. Fry the diced chicken fillet until golden brown and done. Add the nasi/bami vegetables and the chopped pepper. Fry this briefly.
3 Add 150 ml of water and Honig base for Bami Special. Heat the mixture while stirring for about 1 minute.
4 Add the noodle nests and fry the dish dry for about 1 minute over high heat.
20 mins
Usage
Keep dry
Best before end: (month, year)
Characteristics
Vegetarian
Vegetables (onion, carrot, leek, celeriac, pepper), stock powder (SOY), spices (turmeric, ginger root, coriander, pepper, paprika powder, galangal, chili pepper, cumin seeds, fenugreek, cardamom), salt, sugar, soy sauce powder (salt, SOY BEANS). , WHEAT, maltodextrin), dried glucose syrup, herbs (garlic, parsley, chives), mineral salt (potassium chloride), sunflower oil, rapeseed oil
Allergy information
Wheat, Cereals containing gluten, Soy, Celery
