Lamb fillet
approx. 250 g
Lamb fillet
approx. 250 g
Lamb fillet with garlic marinade. Lamb fillet is the tenderest piece of lamb meat. * For 1-2 persons. * In special vacuum packaging for optimal freshness. The complete packaging can be recycled with plastic waste. * Preparation; pan or BBQ for 5 minutes on both sides. * Tip: do not pierce the meat, so it stays nice and juicy.
€13 , 00
€14,15 (incl. btw)
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