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Multigrain baguette prepared with sourdough

Per 250g

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    Preparation method: remove the baguette from the packaging and bake it in a preheated oven (220Β°C) for 8-10 minutes.

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    Usage

    Store cool, dry and dark.

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    Characteristics

    Vegan Vegetarian

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    Ingredients

    Ingredients: 35% WHOLE WHEAT FLOUR, 25% WHEAT FLOUR, water, 10% sourdough (WHEAT, spelt (WHEAT)), 4% RYE FLOUR, linseed, 1.4% WHEAT BRAN, iodised salt, sunflower seeds, 0.8% millet, WHEAT GLUTEN, yeast, roasted MALTED WHEAT FLOUR, 0.1% WHEAT GERM, rice flour, flour improver: ascorbic acid, enzyme (WHEAT).

    This product may contain traces of SESAME, LUPIN and MUSTARD

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    Allergy information

    Wheat, Rye, Spelled and spelled products (gluten-containing grain), Gluten-containing grains

    Multigrain baguette prepared with sourdough

    Per 250g

      Product form

      Pre-baked brown multigrain sourdough baguette

      €3 , 10

      €3,40 (incl. btw)

        Description

        Description

        Pre-baked brown multigrain sourdough baguette

        Preparation method: remove the baguette from the packaging and bake it in a preheated oven (220Β°C) for 8-10 minutes.

        Usage

        Usage

        Store cool, dry and dark.

        Characteristics

        Characteristics

        Vegan Vegetarian

        Ingredients

        Ingredients: 35% WHOLE WHEAT FLOUR, 25% WHEAT FLOUR, water, 10% sourdough (WHEAT, spelt (WHEAT)), 4% RYE FLOUR, linseed, 1.4% WHEAT BRAN, iodised salt, sunflower seeds, 0.8% millet, WHEAT GLUTEN, yeast, roasted MALTED WHEAT FLOUR, 0.1% WHEAT GERM, rice flour, flour improver: ascorbic acid, enzyme (WHEAT).

        This product may contain traces of SESAME, LUPIN and MUSTARD

        Allergy information

        Allergy information

        Wheat, Rye, Spelled and spelled products (gluten-containing grain), Gluten-containing grains

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        • Multigrain baguette prepared with sourdough
          3 , 10
          Per 250g
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