1. Preheat the convection oven to 220°C.
2. Place the frozen snacks on an oven rack. For best baking results, do not use baking paper or an oven dish and place a drip tray at the bottom of the oven to keep the oven clean.
3. Place the rack in the middle of the oven and heat the snacks for 7-9 minutes. Depending on the oven, the preparation time may vary.
4. Remove the snacks from the oven and let them rest for at least 2 minutes for the best crispiness.
Ingredients
Water, flour (contains WHEAT), vegetable oils (palm, rapeseed, sunflower), whole wheat flour (contains WHEAT), beef 5%*, salt, glucose syrup, yeast, WHEAT protein, natural flavouring, bovine collagen, dextrose, bovine gelatin, spices, yeast extract, starch (contains WHEAT), spices, colours: caramel and E150d, beef protein, stabilizers: E466, E450 and E452, sugar syrup, sugar, invert sugar syrup, burnt sugar. *corresponds to 4% cooked beef.
