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Free-range chicken drumsticks

approx. 1600 g

    Usage

    Preparation: Sprinkle with (chicken) herbs. Frying pan: heat liquid margarine and/or (olive) oil and fry the free-range chicken legs at a moderate temperature for about 50 minutes until done. Turning regularly. Oven (180°C): place the free-range chicken legs in an oven dish and place it in the center of a preheated oven. Bake the free-range chicken legs for about 55 minutes. For best results, roast the free-range chicken legs first. Oven (180°C): bake the free-range chicken legs in the center of a preheated oven for about 55 minutes.

    Ingredients

    Ingredients: chicken leg.
    Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams

    Nutritional values

    These values ​​apply to the unprepared product

    Type Per 100 Grams
    Energy 918 kJ (221 kcal)
    Fat 17g
    of which saturated 5.3g
    of which unsaturated 11g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 17g
    Salt 0.2g

    Free-range chicken drumsticks

    approx. 1600 g

      Product form

      AH free-range chicken drumsticks * Free-range chicken drumsticks * Fresh, grade A free-range chicken kept indoors *Better for Chicken nature farmer logo * Packaged under a protected atmosphere

      €12 , 45

      €13,55 (incl. btw)

        Characteristics

        Better Life 1 Star, Better for Chicken, Nature & Farmer, Gluten-free, Lactose-free

        Save

        Suitable for freezing at home on the day of purchase. Use within 3 months. Thaw before use.

        Description

        AH free-range chicken drumsticks


        * Free-range chicken drumsticks
        * Fresh, grade A free-range chicken kept indoors
        *Better for Chicken nature farmer logo
        * Packaged under a protected atmosphere

        Usage

        Preparation: Sprinkle with (chicken) herbs. Frying pan: heat liquid margarine and/or (olive) oil and fry the free-range chicken legs at a moderate temperature for about 50 minutes until done. Turning regularly. Oven (180°C): place the free-range chicken legs in an oven dish and place it in the center of a preheated oven. Bake the free-range chicken legs for about 55 minutes. For best results, roast the free-range chicken legs first. Oven (180°C): bake the free-range chicken legs in the center of a preheated oven for about 55 minutes.

        Ingredients: chicken leg.
        Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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