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Spaghetti whole wheat

Per 500g

    Bring a large amount of water (1 liter per 80 grams of pasta) to the boil. Cook the pasta, stirring occasionally, for 10-11 minutes, cooking for 10 minutes until al dente. Drain the pasta and serve with a sauce of your choice.

    Usage

    Keep cool and dry.

    Characteristics

    Vegan Vegetarian

    Ingredients

    Ingredients: whole wheat DURUM WHEAT SEMOLINA.

    This product may contain traces of SOY and MUSTARD.

    Allergy information

    Lupine, Wheat, Cereals containing gluten

    Spaghetti whole wheat

    Per 500g

      Product form

      Dough made from whole wheat semolina

      €1,25€1 , 12

      €1,35 (incl. btw)

        Description

        Dough made from whole wheat semolina

        Bring a large amount of water (1 liter per 80 grams of pasta) to the boil. Cook the pasta, stirring occasionally, for 10-11 minutes, cooking for 10 minutes until al dente. Drain the pasta and serve with a sauce of your choice.

        Usage

        Keep cool and dry.

        Characteristics

        Vegan Vegetarian

        Ingredients: whole wheat DURUM WHEAT SEMOLINA.

        This product may contain traces of SOY and MUSTARD.

        Allergy information

        Lupine, Wheat, Cereals containing gluten

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