Vegetarian Butcher Vegan Crispy Chicken

The Vegetarian Butcher vegan crispy chicken is a crunchy all-round favourite that makes the tastiest addition to a salad, a sandwich, or a traditional meal with potatoes and vegetables. The Vegetarian Butcher vegan crispy chicken is a crunchy all-round favourite Fully vegan, made from 100% plant-based ingredients A vegan fillet based on soy and contains vitamin B12 and iron A meat substitute for lovers of the meat flavour, from meat-eaters to vegans Why choose the Vegetarian Butcher vegan crispy chicken? fried chicken? we freed the chicken! The Vegetarian Butcher vegan crispy chicken is a tender fillet wrapped in a crispy coating, seasoned with black pepper. This crunchy, vegan fillet is made from soy with iron and vitamin B12. A crunchy all-round favourite that makes the tastiest addition to a salad, a sandwich, or a traditional meal with potatoes and vegetables. Also perfect as a snack, at a gathering. Preparation: the crispy chicken is very easy to prepare. Just fry it briefly in the pan, oven, air fryer, or deep fryer until golden brown. Goosebumps, so tasty! About the Vegetarian Butcher: the Vegetarian Butcher was born in 2010 from the need of a great meat lover. We want to keep up with our times. The traditional butcher of the past now makes traditional and fully vegetarian meat. This way, both meat-eaters and vegans can enjoy a meat flavour without having to eat animals anymore. Our products are at least as tasty as the original product, but also good for the world. The tray is made from 100% recycled PET plastic and the sleeve is made from 60% recycled cardboard. Our mission? To become the largest butcher in the world without involving any animals!