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Wagner Piccolinis 3 types of cheese

Per 270g

    Description
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    Cooking instructions for conventional ovens:
    1. Preheat the oven to 200°C.
    2. Remove the PICCOLINIS from the freezer and remove the foil.
    3. Place the PICCOLINIS on a rack in the middle of the oven.
    Do not bake more than 9 PICCOLINIS at a time.
    4. Bake the PICCOLINIS in the oven at 200°C with top/bottom heat for at least 11 minutes.
    The edges should be golden brown. Adding additional toppings may require adjustment in baking time.
    5. Let the PICCOLINIS cool for at least 1 minute before serving.
    Tasty!

    Do not consume the PICCOLINIS without cooking it completely. Do not use microwave or other heating methods. If the PICCOLINIS are stored without the box, keep the cooking instructions on the package and follow them carefully to ensure that the PICCOLINIS are cooked.

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    Usage

    At -18°C (***compartment or freezer) shelf life: see side.

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    Characteristics

    Vegetarian

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    Ingredients

    WHEAT flour, cheeses (26%) (mozzarella [MILK], edam [MILK], emmental [MILK]), sour cream (MILK) (18%), water, rapeseed oil, yeast, salt, dried sourdough (WHEAT), sugar, starch, garlic, spices, parsley.
    MAY CONTAIN: EGGS, FISH, LUPIN, CELERY, MUSTARD AND SOY.

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    Allergy information

    Wheat, Cereals containing gluten, Milk

    Wagner Piccolinis 3 types of cheese

    Per 270g

      Product form

      PICCOLINIS are delicious crispy mini pizzas from the original Wagner brick oven. Piccolinis Tre Formaggi are the mini pizzas for the real cheese lover! Savory topped with fine Edam cheese, Emmentaler and mozzarella, fresh sour cream and real crème fraîche.

      €7 , 30

      €8,00 (incl. btw)

        Description

        Description

        PICCOLINIS are delicious crispy mini pizzas from the original Wagner brick oven. Piccolinis Tre Formaggi are the mini pizzas for the real cheese lover! Savory topped with fine Edam cheese, Emmentaler and mozzarella, fresh sour cream and real crème fraîche.

        Cooking instructions for conventional ovens:
        1. Preheat the oven to 200°C.
        2. Remove the PICCOLINIS from the freezer and remove the foil.
        3. Place the PICCOLINIS on a rack in the middle of the oven.
        Do not bake more than 9 PICCOLINIS at a time.
        4. Bake the PICCOLINIS in the oven at 200°C with top/bottom heat for at least 11 minutes.
        The edges should be golden brown. Adding additional toppings may require adjustment in baking time.
        5. Let the PICCOLINIS cool for at least 1 minute before serving.
        Tasty!

        Do not consume the PICCOLINIS without cooking it completely. Do not use microwave or other heating methods. If the PICCOLINIS are stored without the box, keep the cooking instructions on the package and follow them carefully to ensure that the PICCOLINIS are cooked.

        Usage

        Usage

        At -18°C (***compartment or freezer) shelf life: see side.

        Characteristics

        Characteristics

        Vegetarian

        Ingredients

        WHEAT flour, cheeses (26%) (mozzarella [MILK], edam [MILK], emmental [MILK]), sour cream (MILK) (18%), water, rapeseed oil, yeast, salt, dried sourdough (WHEAT), sugar, starch, garlic, spices, parsley.
        MAY CONTAIN: EGGS, FISH, LUPIN, CELERY, MUSTARD AND SOY.

        Allergy information

        Allergy information

        Wheat, Cereals containing gluten, Milk

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        • Wagner Piccolinis 3 types of cheese
          7 , 30
          Per 270g

        38,000+ Dutch food and non-food products

        Worldwide shipping at the best rates

        Frozen and fresh products available within the EU

        38,000+ Dutch food and non-food products

        Worldwide shipping at the best rates

        Frozen and fresh products available within the EU

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