Making the tastiest ramen soup is super easier: add 270 ml of hot water to 30 ml of Kikkoman ramen base for soup and you are ready to flavor your soup to your heart's content.
* Simple basics to make your own ramen soup at home
* Add your favorite vegetables, meat, fish or vegetarian ingredients
Savory, slightly sweet seasoning that suits every dish. For stir-frying, marinating, dipping, or simply cooking in the pan.
* Kikkoman soy sauce is naturally fermented and brewed
* Suitable as a salt substitute and seasoning with a slightly sweet character
* Without artificial colors and flavors
Savory, full, umami seasoning that suits every dish. For stir-frying, marinating, dipping, or simply cooking in the (wok) pan.
* Authentic original Japanese brand
* Versatile as a stir-fry sauce, marinade or dipping sauce
* Vegan, nothing added.
* 43% less salt than traditional soy sauce
Savory, full, umami seasoning that suits every dish. For stir-frying, marinating, dipping, or simply cooking in the (wok) pan.
* Authentic original Japanese brand
* Versatile as a stir-fry sauce, marinade or dipping sauce
* Vegan, nothing added
* 43% less salt than traditional soy sauce
This is a delicious sauce for stir-frying, marinating or dipping.
* Authentic original Japanese brand
* Savory and slightly spicy seasoning
* With full flavor of roasted garlic
* Versatile as a stir-fry sauce, marinade or dipping sauce