Mildly spiced soup balls from organic beef. Ready to use. This makes any soup, for example vegetable or tomato soup, complete and extra tasty.
* Organic beef
* Preparation: soup pot, approx. 10 minutes
* Suitable for 1.5-2.5 liters of soup.
* Tip: make an extra portion and freeze some
Minced beef from tender, organic beef. To vary endlessly, from loosely frying, making meatballs, snacks or soup balls to using in pasta sauce or a casserole.
* Organic beef.
* Preparation: frying pan/casserole. Rolls about 5 minutes, meatball about 20 minutes
* Fact: you can fry it in a hot frying pan without butter or oil
* With 3 star better life quality mark.
Ultimate enjoyment of an extra large organic hamburger. Made from lightly seasoned organic beef with a loose structure and a firm bite
* Organic beef
* Preparation: frying pan for 10-15 minutes, depending on the desired doneness
* Also suitable for BBQ and grill
* With 3 star better life quality mark
Very tender and lean organic beef. Can be prepared to suit everyone's taste, from rare to well-done. Delicious with onions and mushrooms
* Organic beef
* Preparation: frying pan, 4 to 8 minutes, depending on the desired doneness
* Vacuum packed to preserve the pure taste and tender meat structure
* With 3 star Better Life quality mark
Lean minced beef from organic beef, contains only 12% fat. To fry, make meatballs or use in a casserole
* Organic beef.
* Preparation: frying pan/casserole. Rolls about 5 minutes, meatball about 20 minutes.
* Fact: you can fry it in a hot frying pan without butter or oil.
* With 3 star better life quality mark.
Minced beef from tender, organic beef. To vary endlessly, from loosely frying, making meatballs, snacks or soup balls to using in pasta sauce or a casserole.
* Organic beef.
* Preparation: frying pan/casserole. Rolls about 5 minutes, meatball about 20 minutes
* Fact: you can fry it in a hot frying pan without butter or oil
* With 3 star better life quality mark.
12 fresh, natural beef meatballs. Quickly prepared and delicious with 1001 dishes. Try it in a curry with green beans and rice or with pasta and tomato sauce.
* Organic beef
* Preparation: frying pan, approx. 10 minutes.
* Also delicious with drinks with a dipping sauce.
* Also great to prepare on a skewer on the BBQ.
Tartares made from lean organic beef with a pure meat taste. Contains only 5% fat. For a hot meal, delicious with onion and mushrooms. But also delicious on a sandwich with pepper salad.
* Organic beef
* Preparation: frying pan, 8 to 16 minutes, depending on the desired doneness
* Red/medium preparation gives a more tender and juicy tartare
* With 3 star better life quality mark
Juicy beef bratwurst made from organic beef seasoned with a delicious spice mix. For stew, but can also be served on a sandwich with mustard or another sauce. Also for BBQ or grill.
* Organic beef
* Preparation: frying pan, about 20 minutes
* Tip: do not pierce the sausage, it will remain nice and juicy.
* With 3 star better life quality mark
Mildly seasoned lean organic ground beef, wrapped with a piece of lean organic beef. Delicious with a Dutch hot meal of leek, chive cream and potatoes.
* Organic beef
* Preparation: frying pan, about 15 minutes.
* Fact: the steak ensures that the contents remain juicy.
* With 3 star Better Life quality mark.
Tartare made from lean organic beef with a pure meat flavour. Contains only 5% fat. To make your own tartlets, but also suitable for pasta sauce or oven dishes.
* Organic beef
* Preparation: frying pan, fry for about 4 minutes
* A rare/medium preparation gives a more tender and juicy taste experience
* With 3 star better life quality mark
A lightly spiced, juicy sausage made from organic beef. Not too thick, so straight on the table. Delicious on a sandwich, but also with a hot meal. Also suitable for BBQ or grill.
* Organic beef
* Preparation: frying pan, about 5 minutes
* Tip: do not pierce the sausage, it will remain nice and juicy.
* With 3 star better life quality mark