Nice variety for a day without meat. A mushroom-based hamburger with vegetarian cheese for a slightly spicy taste. Also delicious on a sandwich with lettuce and BBQ sauce.
* Vegetarian, based on mushrooms
* Preparation: frying pan for about 4 minutes. Oven 180 degrees Celsius: 8 minutes
* Source of protein and fiber
* Price favorites: top quality and always low priced
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