Bertolli Spicy Pesto

Bertolli allarrabbiata pesto is a delicious spicy sauce made with a chili pepper from Calabria, sun-dried tomato, and extra virgin olive oil. Spicy and suitable for vegans. Made with chili pepper, sun-dried tomato, and olive oil. Wonderful in marinades, dressings, on bread, or in a pasta dish. With a touch of extra virgin olive oil. Bertolli allarrabbiata pesto is a delicious spicy sauce made with a chili pepper from Calabria, sun-dried tomato, and extra virgin olive oil. These flavours come into their own in marinades, dressings, as a spread on bread, or in a tasty pasta dish. Pesto comes from the word 'pestare' which means to crush. This refers to the traditional way of making pesto by grinding it with a mortar and pestle. Nowadays it can also be made with a food processor, but if you take the time to make it yourself, use a mortar and pestle for a more aromatic pesto. Bertolli was founded in 1865 in Lucca, Tuscany. Francesco Bertolli and his wife Caterina opened a delicatessen shop and then began exporting Italian products to Italian migrants all over the world. To this day, Bertolli wants to make all the goodness of the authentic, simple, and tasty Italian kitchen available to everyone.

Why choose Bertolli Allarrabbiata Pesto?

• Delicious, spicy flavour from authentic ingredients such as sun-dried tomatoes and Calabrian chili peppers.
• Ideal for vegans and versatile in use, perfect for pasta, marinades, and as a spread.

It is not always easy to find the authentic flavours of Italy, especially if you live abroad. With Bertolli Allarrabbiata Pesto, you bring a piece of Italy into your home, wherever you are. Order it easily via Dutchshopper, the place for Dutch people abroad looking for familiar products and groceries. Enjoy the delicious, spicy flavour this pesto offers and give your dishes an Italian twist!