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Organic Couscous

400g

    Extra information

    couscous

    Usage

    Preparation: 1. Fill a pan with 100 ml of water per person and bring it to the boil. 2. Add a tablespoon of (olive) oil. 3. Remove from the heat source, add 75 grams of couscous per person and stir well. 4. Cover and let steam for 5 minutes. 5. Fluff with a fork and add an extra tablespoon of (olive) oil if desired.

    Ingredients

    Ingredients: durum wheat semolina*.
    Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams
    EU Agriculture
    *Of biological origin.

    Allergy information

    Gluten-containing Cereals

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1478 kJ (349 kcal)
    Bold 1.5g
    of which saturated 0.4g
    of which unsaturated 1g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 12g
    Salt 0g

    Organic Couscous

    400g

      Product form

      This couscous is of organic origin. Couscous is a versatile alternative to pasta or rice, for example. It is a source of protein and can be eaten hot or cold. Delicious for a salad or meal. For recipes and inspiration, visit ah.nl/allerhande * A delicious base for a salad or meal * Source of protein, vegan and gluten-free * Easy and quick to prepare

      €2 , 05

      €2,25 (incl. btw)

        Characteristics

        Organic, Vegan, Lactose Free

        Save

        Best before: see bottom. Keep cool dark and dry. Close the packaging tightly after use.

        Description

        This couscous is of organic origin. Couscous is a versatile alternative to pasta or rice, for example. It is a source of protein and can be eaten hot or cold. Delicious for a salad or meal. For recipes and inspiration, visit ah.nl/allerhande


        * A delicious base for a salad or meal
        * Source of protein, vegan and gluten-free
        * Easy and quick to prepare

        Extra information

        couscous

        Usage

        Preparation: 1. Fill a pan with 100 ml of water per person and bring it to the boil. 2. Add a tablespoon of (olive) oil. 3. Remove from the heat source, add 75 grams of couscous per person and stir well. 4. Cover and let steam for 5 minutes. 5. Fluff with a fork and add an extra tablespoon of (olive) oil if desired.

        Ingredients: durum wheat semolina*.
        Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams
        EU Agriculture
        *Of biological origin.

        Allergy information

        Gluten-containing Cereals

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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