Organic slightly floury potatoes

One of the special varieties is Carolus, a slightly floury, yellow-skinned potato with beautiful red eyes. Can also be cooked with the skin on. These potatoes have a lightly grainy texture and are full of flavour. Suitable for boiling, frying or mashing. Source of vitamins C and B6. Storage: store the potatoes in a cool, dark and dry place. Our organic potatoes are grown in the Netherlands from September through April. Organic farmers believe in the power of nature. That’s why they are constantly looking for ways to make cultivation more sustainable and to select the best varieties for quality, flavour and texture. This gives you spuds with a delicious taste. Organic potatoes grow at their own pace, without the help or support of unnatural aids. Slightly floury potatoes are firm in the centre after cooking and floury and loose on the outside. A versatile potato. After cooking, the potatoes are floury and loose in texture. A versatile potato. Can also be cooked with the skin on. These potatoes have a lightly grainy texture and are full of flavour. Suitable for boiling, frying or mashing. Source of vitamins C and B6. Storage: store the potatoes in a cool, dark and dry place.

Discover these delicious organic slightly floury potatoes! These unique potatoes, grown in the Netherlands, are perfect for any meal. From boiling to mashing, they offer many possibilities and are a source of nutrients. Order them via Dutchshopper and enjoy authentic Dutch flavours, wherever you are!

• Full of flavour and nutrients
• Suitable for various preparation methods

With their lightly grainy texture, these potatoes are ideal for expats looking for a taste of the Netherlands abroad. And via Dutchshopper you make it easy for yourself to get these special potatoes that are often hard to find outside the Netherlands. Be surprised by the quality and versatility of our organic potatoes, straight from Dutch soil. Add them to your shopping cart and experience the difference for yourself!